Snippets of these Southies going big and ‘France’y with their afternoon coffee snack and discovering a ‘rice’ change from the usual
@bakerj.ph !🥐🍚💁🏽♀️💁🏽♂️
Southies Carlo and Chezca recently turned their pastry outing into a full-blown party with the ‘oui’nning new stuff shared by Baker J: their Giant Croissant and Rice Entrees!😱
WATCH👀 the video for Southie Carlo’s ‘reel’view🎥 or scroll below👇🏽 to read Southie Chezca’s thoughts📝 on everything they had.🤗
🥐😱☕️ Big Croissant - ₱600
• It comes with a cup of Americano. The idea is to pair it with the Americano, but I personally liked it better when i dipped it in Hot Chocolate.
• With Butter Filling, it’s flaky, it’s good, but for me, it’s like a blank canvas. You can add some jams, and meats like ham, cheese, etc.
• Good for Sharing, mostly for 5 people. Good for takeaway! It could be something you can bring to a party, a picnic outside, or as “pasalubong”.
• Limited pieces are available every WEEKEND ONLY in their Alabang and BGC branches.
• If you would like to order in advance, in bulk, or for long-distance delivery, you may contact their stores directly: * Baker J Alabang - 09985953831 * Baker J BGC - 09190087959
🥩🥕🍌🍚 Picadillo Ricebowl - ₱290
* Savory ground pork, mixed veggies, banana saba, and flavorful tomato rice pilaf, topped with the perfect sunny-side-up egg.
* The ground pork is flavorful; it perfectly complements the rice pilaf. The banana saba also adds a good balance to your meal, while the sunny-side-up egg on top made it more filling.
🥩🧅🥒🍚 Beef Steak - ₱450
• Marinated beef tenderloin garnished with onions and pickled cucumber, atop a bowl of flavorful steamed rice.
• The beef is so tender and so good! Each bite brought comfort, like a warm hug. I liked that it was topped with onions and pickled cucumber, because, ya know! Eat yah greens!😜
**Their Rice Bowls are available for dine-in and takeaway at Baker J Alabang and BGC only. Also available for delivery via Foodpanda and GrabFood.
Thanks for a ‘croi’zy fun time,
@bakerj.ph !🫶🏽
Credits:
🎥
@caloisms
📝
@bookishplates 
