Acapulco-style shrimp cocktail at Gaucho Parrilla inside Freedom Street Social! Chef Oscar serves these with poached shrimp, avocado, jalapeno pico, and house-made chile garlic vinegar. (And crackers, of course). Available on Fridays, Saturdays, and Sundays inside our Arvada food hall! 💚
#shrimpcocktail #poachedshrimp #arvadaco