It’s July! The best month for produce IMO…
We have tomatoes, stone fruit(peaches, cherries, plums), corn… the bounty is endless, and it’s my favorite month to cook.
This peach and almond galette is what I served Saturday night for dessert with some homemade salted caramel ice cream 🍑
The making of my strawberry crunch cake…
Layers of fresh strawberry cake, strawberry cream cheese frosting, and strawberry shortcake crunchies. Your childhood dreams brought to life 🍓🍰
For 5 years, I have made my daughter’s cake, and every year I try to top what I did the years previous. This year she wanted a 🦩theme, and we gave her exactly that! I love how this cake came out. It was one of the more fun things I’ve made recently.
She also loves Oreos so we gave her my Oreo experience cake: layers of Oreo filled vanilla cake, Oreo mousse, and Oreo buttercream inside.
Happy 5th Birthday to my Harper girl….mom will make you ask every year as long as I live 💖
Perfect weekend with my favorite people. So happy to have all my family together to celebrate my girls’s 5th birthday. Beautiful day with beautiful people
POV: You don’t have time to film yourself cooking, but you manage to film the end result. b-e-a-utiful
Friday night dinner using the beautiful bounty from @greenthumborganicfarm
🐟: @serene.green
🥩: @cromers_market
Happy summer solstice! Take advantage of the longer day and enjoy the sunshine, warm weather, and fresh air. Plant your feet in the ground (or sand!) and soak in the start of a new season.
Sink your teeth into summer with a delicious squash salad. Layers of seared baby zucchini and goldfarb squash with fresh corn, tomatoes, and basil. How summer is that?! 😉
