StickEM Restaurant/Food Truck

Summer is upon us.

Carb or no carb?

It’s the weekend. Let us do the cooking!

Making something delicious. Olive oil, lemon juice, jalapeños, garlic and rosemary. All fresh. We put this in a food processor, add salt and drizzle it over our red snapper dish at our restaurant.

😋😋 Dine with us! 👉1788 Madison Ave.

Winner winner! Dine with us. 👉 Stickem 1788 Madison Ave.

Lunch time!

Feeling bald with the flavor this morning. I can’t hold it back! #garlic and #ginger

Thinking about the past planning the future. Happy Monday everyone!

Time flys when you’re having fun. Or work all the time. #greatful

In case you missed the eclipse.

We’re onto something. #sauce