Today, I will be sharing an authentic Gujarati Khandvi recipe using
@rajdhani.foods , which has been one of my favorite breakfast options since I started my fitness journey 2 months ago. It’s soft, a bit tangy, and the tadka is so flavorful. There’s always confusion about finding a good breakfast option for fitness, but this recipe has been a delightful addition.
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Ingredients for making Gujrati Khandvi Recipe
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SOUR CURD | खट्टा दही 1 CUP
Rajdhani Besan 1 CUP
GINGER CHILLI PASTE | अदरक और मिर्च की पेस्ट OF 2 INCH GINGER & 2 GREEN CHILLIES
SALT | नमक TO TASTE
SUGAR | शक्कर 1/2 TSP
TURMERIC POWDER | हल्दी पाउडर 1/2 TSP
WATER | पानी 2 CUPS
Tempering
OIL | तेल 2-3 TBSP
MUSTARD SEEDS | राई 1/2 TSP
GREEN CHILLI | हरी मिर्च 1-2 NOS. (CHOPPED)
ASAFOETIDA | हींग A PINCH
WHITE SESAME SEEDS | सफेद तिल 1/2 TSP
CURRY LEAVES | कड़ी पत्ता 8-10 NOS.
Garnish
FRESH COCONUT | नारियल
FRESH CORIANDER | हरा धनिया
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#Gujarati #GujjuFood #Khandvi #KhandviRecipe #IndianRecipes #IndianFood #Foodie #StreetFood
#gujaratisnacks #softkhandvi #pefectkhandvi #viral #gujaratifood #healthyfood #rajdhanibesan 
